louis vuitton belts materials: shrimp, green onion, eggs, salt, warm water, chicken powder, sesame oil. -

practice: 1. shrimp processing clean, just take shrimp. -

2. Beat eggs, adding a little seasoning salt and chicken powder. -

3. prepare a cup of warm water (30 degrees), or chicken soup, the warm water to egg mixture, water and egg ratio of about 2 to 1. -

4. and then stir in one direction, to clean the top of the bubble. -

5. the steam before the louis vuitton belts for men inner wall of the container to cast a thin layer of sesame oil, this bowl will not be eating custards Zhanman the eggs difficult to clean. -

6. the egg mixture into the container, 9 points over ~ and then close the lid or you can buckle a plate, you can also add to this steaming nothing . -

7. steaming time after opening must be water, water after steaming, then egg mixture into the steamer and steam, the first fire in sub-low heat, after about 1,2 minutes can turn a small fire, and the steamer’s lid must be left seam, not the tightly covered, and side edges running steam gas, such steam out of custards not cellular, and will not taste old. Steaming time of approximately 10-15 minutes, to open before the water steamer record time. (Toothpick inserted if handled badly can look to louis vuitton mens belt determine which of the egg is not already familiar), intermediate to 7,8 points can be added when cooked shrimp with steamed into. Steamed after adding spring onion, sesame oil drops can eat. According to their needs and preferences, you can also join the minced meat, steamed fish soy sauce, shrimp, scallops, ham, bacon Ding, vinegar, soy sauce ~ or Japanese-style tea bowl made of egg, add shrimp, bacon, mushrooms, spinach, imitated crab meat and so on louis vuitton belt.  -